Henger Manufacturing (Shandong) Machinery Technology Co., Ltd. is a professional manufacturer of cattle slaughter equipment, providing a one-stop cattle slaughter solution that covers the entire process of cattle slaughter, aging, cutting, deep processing and by-product treatment. Our solution is designed to meet the needs of slaughterhouses and meat processing enterprises of all sizes, adhering to international food safety standards and efficient production requirements, helping customers improve production efficiency, ensure meat quality and reduce operating costs.
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READ MOREHenger provides complete sheep slaughter and processing solutions for goat and sheep abattoirs worldwide. From live animal on-line to vacuum-packaged finished goods, our full-line system covers every stage — stunning, bleeding, skinning, evisceration, synchronous inspection, carcass processing, chilling and aging, cutting and packaging. Every piece of equipment is built from food-grade stainless steel for stable, efficient operation that meets international food safety standards and animal welfare regulations.
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Workshop Sanitary Auxiliary Equipment is the foundation of any food processing facility's hygiene management system. From the moment workers enter the plant to the final cleaning of production equipment, these auxiliary systems work together to ensure that every product leaving the facility meets the highest food safety standards.
Henger is a professional manufacturer of food processing hygiene equipment, providing comprehensive solutions that cover the entire— from personnel hygiene control at entry to container and surface sanitation throughout production. Our product portfolio is built around two core principles: preventing contamination at its source and maintaining cleanliness throughout every stage of the production process.
All equipment is constructed from SUS304 food-grade stainless steel, designed for durability in high-humidity food processing environments, and manufactured to meet HACCP and GMP compliance requirements.
Professional manufacturer of industrial refrigeration, freezing and cold storage equipment for food processing plants. Including cold storage doors, air curtains, plate freezers, tunnel freezers and complete cold chain solutions. Customizable specifications. Factory direct pricing.
Standard Flap Box — Reliable Cattle Turnover for Conventional Slaughter
Pneumatic Flip Box for Post-Stun Cattle Positioning
The Standard Turning Box (also called Flap Box or Ordinary Flap Box) from Henger Manufacturing is a general-purpose cattle turnover device designed for conventional (non-religious) slaughter operations. After pneumatic stunning, cattle enter the flap box and are smoothly flipped to expose the hind legs for tying, hanging, and subsequent slaughtering.
The flap box receives stunned cattle and uses a pneumatic flip mechanism to turn the animal onto its back or side, exposing the hind legs for secure tying before hanging on the bleeding rail. This is a standard component in virtually every modern cattle slaughter line worldwide.
Parameter | Value |
Dimensions (L×W×H) | 2,500 × 1,200 × 1,400 mm (typical) |
Structure Type | Pneumatic flap type |
Working Air Pressure | 0.5~0.7 MPa |
Action Cycle Time | ≤15 seconds per turnover |
Body Material | SUS304 stainless steel or galvanized iron (full machine) |
Simple, proven design with minimal maintenance
Fast cycle time maximizes line throughput
Contact us for flap box specifications tailored to your slaughter capacity.