English
Русский
Árabe
Español
한국어
简体中文
Português
Français
Deutsch
日本語
हिंदी
Prancis
Türkçe
Tiếng Việt
Italiano
ไทย
Packaging Technologies
Technology | Shelf Life | Best For |
Vacuum Packaging | 14-21 days (chilled) | Export, wholesale, long-haul retail |
Modified Atmosphere (MAP) | 7-12 days (chilled) | Retail display, foodservice |
Cling Film Wrap | 3-5 days (chilled) | Traditional retail, butcher shops |
Skin Packaging | 10-14 days (chilled) | Premium retail, export |
Equipment Summary
Code | Equipment | Technology |
E20 | Vacuum Packaging Machine | High-barrier vacuum bags |
E21 | Fresh-Keeping Packaging Equipment | MAP trays, cling film |
Why Packaging Matters
· Shelf Life: Proper packaging extends display life 3-10x vs. unpackaged
· Food Safety: Sealed packaging prevents recontamination during distribution
· Dehydration Prevention: Vacuum/MAP prevents weight loss from moisture evaporation
· Branding: Printed packaging enables brand recognition and consumer trust
· Traceability: Labeled packaging enables recall capability and regulatory compliance
· Export Compliance: Vacuum packaging meets most international import requirements
Process Flow
Cut pork → Packaging Equipment (vacuum/MAP/wrap)
↓
Labeling (weight, price, traceability code, best-before date)
↓
Metal detection (quality control — removes contaminated units)
↓
Cold storage (0-4°C) → Distribution
