Henger Manufacturing (Shandong) Machinery Technology Co., Ltd. is a professional manufacturer of cattle slaughter equipment, providing a one-stop cattle slaughter solution that covers the entire process of cattle slaughter, aging, cutting, deep processing and by-product treatment. Our solution is designed to meet the needs of slaughterhouses and meat processing enterprises of all sizes, adhering to international food safety standards and efficient production requirements, helping customers improve production efficiency, ensure meat quality and reduce operating costs.
READ MOREHenger Manufacturing (Shandong) Machinery Technology Co., Ltd. provides complete pork slaughter and deep processing solutions for operations ranging from small-scale to large-scale facilities, covering the following core stages
READ MOREHenger provides complete sheep slaughter and processing solutions for goat and sheep abattoirs worldwide. From live animal on-line to vacuum-packaged finished goods, our full-line system covers every stage — stunning, bleeding, skinning, evisceration, synchronous inspection, carcass processing, chilling and aging, cutting and packaging. Every piece of equipment is built from food-grade stainless steel for stable, efficient operation that meets international food safety standards and animal welfare regulations.
READ MOREHenger Manufacturing (Shandong) Machinery Technology Co., Ltd. provides integrated chicken slaughter solutions for chicken abattoirs of all scales worldwide. Our turnkey chicken processing system, a core part of our chicken slaughter solutions, covers every critical stage from pre-slaughter inspection through to final packaging and by-product processing.
Workshop Sanitary Auxiliary Equipment is the foundation of any food processing facility's hygiene management system. From the moment workers enter the plant to the final cleaning of production equipment, these auxiliary systems work together to ensure that every product leaving the facility meets the highest food safety standards.
Henger is a professional manufacturer of food processing hygiene equipment, providing comprehensive solutions that cover the entire— from personnel hygiene control at entry to container and surface sanitation throughout production. Our product portfolio is built around two core principles: preventing contamination at its source and maintaining cleanliness throughout every stage of the production process.
All equipment is constructed from SUS304 food-grade stainless steel, designed for durability in high-humidity food processing environments, and manufactured to meet HACCP and GMP compliance requirements.
Professional manufacturer of industrial refrigeration, freezing and cold storage equipment for food processing plants. Including cold storage doors, air curtains, plate freezers, tunnel freezers and complete cold chain solutions. Customizable specifications. Factory direct pricing.
The Crate Washing Machine is an industrial-grade cleaning system designed for food processing facilities that require efficient, hygienic cleaning of turnover containers. Built entirely from SUS304 food-grade stainless steel, it integrates multi-stage washing, high-temperature sterilization, and optional air drying into a single continuous process — replacing labor-intensive manual cleaning with reliable, automated performance.
The series includes two models tailored to different throughput requirements: the HE-3600 with a three-stage cleaning system processing 300–600 crates per hour, and the HE-4800 with a four-stage system handling 600–1,000 crates per hour. Both models are compatible with plastic baskets, crates, trays, boxes, pallets, and egg trays, making them suitable for meat, poultry, seafood, vegetable, and prepared food processing operations. Machine dimensions, cleaning stages, pump configurations, and control systems can all be customized to meet specific facility requirements and local standards.
Highlight | Description |
SUS304 Food-Grade Construction | Entire machine frame, tanks, chains, and nozzles built from SUS304 stainless steel for corrosion resistance and food safety compliance |
Multi-Stage Cleaning System | HE-3600: 3-stage (Pre-wash → Main-wash → Washing); HE-4800: 4-stage (Pre-wash → Main-wash → Rinsing → Washing) for progressively thorough cleaning |
Dual-Track Chain Conveyor | Unique dual-track loop chain design keeps crates stable and centered; adjustable side rails accommodate different container sizes |
Two-Layer Filtration System | Pull-out double filtration boxes trap debris and maintain water quality, enabling water recycling between stages to reduce consumption |
Automatic Temperature Control | Float devices and temperature probes regulate water level and mixing; solenoid valves maintain set temperature at 82°C or 95°C for energy-efficient operation |
Adjustable Nozzle System | Each cleaning stage uses nozzles of different sizes and pressures; 304 stainless steel with double-buckle mounting for easy replacement |
PLC or Button Control | Two control options available: PLC smart control with touchscreen HMI, or standard push-button panel — both with real-time temperature and status display |
High-Temperature Sterilization | Steam heating raises wash water to sanitizing temperatures, meeting food facility hygiene standards without chemical disinfectants |
Optional Air Drying Section | Add-on drying tunnel (2,200 mm) equipped with scroll high-pressure blowers removes residual water droplets for immediate crate reuse |
Modular Pipe Assembly | Stainless steel piping uses modular loop-joint connections and waterproof gaskets for easy disassembly and maintenance |
Customizable Configuration | Machine dimensions, cleaning stages, pump power, electrical voltage, and other specifications can be tailored to specific facility requirements |
Parameter | HE-3600 | HE-4800 |
Max. Box Size (W × H) | 650 × 350 mm | 650 × 350 mm |
Washing Capacity | 300–600 pcs/h (adjustable) | 600–1,000 pcs/h (adjustable) |
Overall Size (L × W × H) | 3,600 × 1,700 × 1,600 mm | 4,800 × 1,700 × 1,600 mm |
Number of Water Tanks | 2 | 3 |
Cleaning Stages | 3 — Pre-wash, Main-wash, Washing | 4 — Pre-wash, Main-wash, Rinsing, Washing |
Water Recycle Flow | Washing → Main-wash → Pre-wash | Washing → Rinsing → Main-wash → Pre-wash |
Main-wash Pump | 7.5 kW | 7.5 kW |
Pre-wash Pump | 5.5 kW | 5.5 kW |
Rinsing Pump | — | 2.2 kW |
Drive Motor | 0.37 kW | 0.75 kW |
Total Power | 13.37 kW | 15.95 kW |
Power Supply | 380V / 50Hz / Three Phase Five Wire | 380V / 50Hz / Three Phase Five Wire |
Conveyor Chain | Stainless Steel Cycle Chain | Stainless Steel Cycle Chain |
Sterilization Type | High-Temperature Sterilization | High-Temperature Sterilization |
Heating Method | Steam Heating (Intelligent Control) | Steam Heating (Intelligent Control) |
Water Interface | 1" Outer Wire or Clamp Joint | 1" Outer Wire or Clamp Joint |
Steam Interface | DN32 Stainless Steel Flange | DN32 Stainless Steel Flange |
Exhaust Outlet | Φ180 mm × 2 | Φ180 mm × 2 |
Water Outlet | Φ89 mm | Φ89 mm |
Overflow Opening | Φ89 mm | Φ89 mm |
Parameter | Specification |
Drying Section Size (L × W × H) | 2,200 × 1,700 × 1,600 mm |
Number of Fans | 2 |
Fan Power | 5.5 kW / unit |
Fan Type | Scroll High-Pressure Blower |
Option | Description |
PLC Smart Control | Touchscreen HMI with PLC programming — real-time display of water temperature and working status; scientific internal logic for stable, automated operation |
Button Control | Push-button control panel — real-time display of water temperature and working status; simple and reliable for straightforward operation |
Application | Function | Suitable For |
Meat & Poultry Processing Crates | Remove blood, fat, and organic residue from slaughterhouse turnover crates | Poultry and pork slaughter plants, cutting rooms |
Seafood Containers | Clean fish scales, slime, and salt deposits from processing tubs and crates | Seafood processing facilities, fish markets |
Vegetable & Fruit Baskets | Wash soil, debris, and pesticide residue from harvest crates | Vegetable processing plants, fresh produce distribution |
Egg Tray Cleaning | Remove egg residue and sanitize tray surfaces for reuse | Egg grading and packing facilities |
Food Delivery Boxes | Clean and sanitize distribution containers for food safety compliance | Central kitchens, meal delivery operations, prepared food factories |
Pallet & Waste Bin Cleaning | Heavy-duty cleaning for larger containers and sanitary bins | Large-scale food logistics centers, cold storage facilities |
Turnover crates loaded onto dual-track conveyor
↓
Stage 1: Pre-wash
High-flow water simulates traditional soaking —
softens and loosens surface residue on crates
↓
Stage 2: Main-wash
High-pressure spray detaches stubborn stains
and organic buildup from crate surfaces
↓
Stage 3: Rinsing (HE-4800 only)
Circulating clean water flushes away remaining
detergent residue from previous stages
↓
Stage 4: Clean Water Wash
Fresh water performs a final thorough rinse,
leaving crate surfaces clean with zero residue
↓
(Optional) Air Drying
Crates enter drying tunnel — scroll high-pressure
blowers remove residual water droplets for
immediate reuse
↓
Clean, sanitized crates exit the machine
Q1: What is the difference between HE-3600 and HE-4800?
A: The HE-3600 uses a three-stage cleaning process (Pre-wash → Main-wash → Washing) with 2 water tanks, suitable for medium-volume operations at 300–600 crates per hour. The HE-4800 uses a four-stage process (Pre-wash → Main-wash → Rinsing → Washing) with 3 water tanks, offering higher throughput of 600–1,000 crates per hour with an additional rinsing stage for improved cleanliness. The model selection depends on your daily crate volume and cleanliness requirements.
Q2: What types of containers can the machine clean?
A: The machine is designed to handle a wide range of turnover containers including plastic baskets, crates, trays, boxes, pallets, waste bins, and egg trays. The adjustable side rails accommodate different container widths up to 650 mm, making it versatile for various food processing applications.
Q3: Should I choose PLC control or button control?
A: Both options display water temperature and working status in real time. The PLC smart control with touchscreen HMI is recommended for larger facilities that benefit from programmable cleaning cycles, automated monitoring, and data logging. The button control panel is a cost-effective choice for smaller operations where straightforward manual operation is sufficient. Both can be configured to your specific requirements.
Q4: Is the air drying function included as standard?
A: No, the air drying section is an optional add-on. It consists of a 2,200 mm drying tunnel with two scroll high-pressure blowers (5.5 kW each) that remove residual water droplets from cleaned crates. It is recommended for operations where crates need to be reused immediately after washing without manual drying.
Q5: How is the water temperature controlled?
A: Each water tank is equipped with a float device and a temperature probe connected to a solenoid valve system. The valve automatically mixes cold and hot water (supplied via steam heating) to maintain the set temperature — typically 82°C or 95°C depending on the sanitization requirements. This intelligent control minimizes energy consumption while ensuring consistent sterilization performance.
Q6: Can the machine be customized for my specific needs?
A: Yes. We offer full customization options including machine dimensions, number of cleaning stages, pump configurations, water tank capacity, drying section length, electrical voltage (to match local standards), and control system selection. Share your facility layout, container types, and throughput requirements with us, and we will recommend or design the most suitable configuration for your operation.