Henger Manufacturing (Shandong) Machinery Technology Co., Ltd. is a professional manufacturer of cattle slaughter equipment, providing a one-stop cattle slaughter solution that covers the entire process of cattle slaughter, aging, cutting, deep processing and by-product treatment. Our solution is designed to meet the needs of slaughterhouses and meat processing enterprises of all sizes, adhering to international food safety standards and efficient production requirements, helping customers improve production efficiency, ensure meat quality and reduce operating costs.
READ MOREHenger Manufacturing (Shandong) Machinery Technology Co., Ltd. provides complete pork slaughter and deep processing solutions for operations ranging from small-scale to large-scale facilities, covering the following core stages
READ MOREHenger provides complete sheep slaughter and processing solutions for goat and sheep abattoirs worldwide. From live animal on-line to vacuum-packaged finished goods, our full-line system covers every stage — stunning, bleeding, skinning, evisceration, synchronous inspection, carcass processing, chilling and aging, cutting and packaging. Every piece of equipment is built from food-grade stainless steel for stable, efficient operation that meets international food safety standards and animal welfare regulations.
READ MOREHenger Manufacturing (Shandong) Machinery Technology Co., Ltd. provides integrated chicken slaughter solutions for chicken abattoirs of all scales worldwide. Our turnkey chicken processing system, a core part of our chicken slaughter solutions, covers every critical stage from pre-slaughter inspection through to final packaging and by-product processing.
Workshop Sanitary Auxiliary Equipment is the foundation of any food processing facility's hygiene management system. From the moment workers enter the plant to the final cleaning of production equipment, these auxiliary systems work together to ensure that every product leaving the facility meets the highest food safety standards.
Henger is a professional manufacturer of food processing hygiene equipment, providing comprehensive solutions that cover the entire— from personnel hygiene control at entry to container and surface sanitation throughout production. Our product portfolio is built around two core principles: preventing contamination at its source and maintaining cleanliness throughout every stage of the production process.
All equipment is constructed from SUS304 food-grade stainless steel, designed for durability in high-humidity food processing environments, and manufactured to meet HACCP and GMP compliance requirements.
Professional manufacturer of industrial refrigeration, freezing and cold storage equipment for food processing plants. Including cold storage doors, air curtains, plate freezers, tunnel freezers and complete cold chain solutions. Customizable specifications. Factory direct pricing.
The Cold Chain Buffer Warehouse is the storage facility between the chilling/aging stage and the cutting/processing stage. It provides short-term holding capacity for aged, chilled carcasses — decoupling the slaughter rate from the cutting rate to allow each stage to operate at its optimal throughput. This buffer prevents bottlenecks and ensures the cutting line always has properly aged product to work with.
Highlight | Description |
Production Decoupling | Separate slaughter and cutting rates — no bottlenecks |
Buffer Capacity | Store multiple hours of production during peak slaughter periods |
Precise Chilling | Intelligent cooling maintains 0-4°C throughout the buffer |
FIFO Management | First-in-first-out rack system ensures aging protocol compliance |
Energy Efficient | High-performance insulated panels minimize refrigeration load |
HACCP Support | Continuous cold chain documentation for food safety compliance |
Aged, chilled carcasses → Enter buffer warehouse on hanging rails
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Distributed to hanging rail storage positions (FIFO sequence)
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Buffer releases carcasses to cutting line as demand requires
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Carcasses transfer directly to cutting/processing
Parameter | Reference |
Storage Temp | 0-4°C |
Humidity | 75-85% |
Storage Capacity | By warehouse size (custom) |
Configuration | Overhead rail storage or floor rail |
Refrigeration | R404A/R507 eco-friendly |
Control | Auto temp monitoring + logging |
Material | SUS304 + insulated sandwich panels |
FIFO System | Rail position management for lot traceability |